Press Room
The Chef Ann Foundation was founded in 2009 by Ann Cooper, an internationally recognized author, chef, educator, public speaker, and advocate of healthy food for all children.
Chef Ann’s vision was to create an organization that helps schools take action so that every child has daily access to fresh, healthy food. Today, the Chef Ann Foundation carries out that vision by ensuring that school food professionals have the resources, funding, and support they need to provide healthy, delicious, cooked-from-scratch meals that support the health of children and our planet.
If you’re interested in reporting on the Chef Ann Foundation, please contact press@chefannfoundation.org.
