Our Impact
Since 2009, the Chef Ann Foundation has provided the tools and resources needed to help schools serve healthy school meals.
Our Impact
Since 2009, the Chef Ann Foundation has provided the tools and resources needed to help schools serve healthy school meals.
Since 2009, the Chef Ann Foundation has impacted the food served to 3.4 million children in over 14,000 schools through our healthy food programming.
Since 2009, the Chef Ann Foundation has impacted the food served to 3.4 million children in over 14,000 schools through our healthy food programming.
Healthy School Food by the Numbers
Our impact on healthy school meals |
3.4 million
children impacted by our programs |
14,129
schools impacted by our programs |
6,083
salad bars granted to schools |
98,501
students impacted by lunchroom education |
2,322
seats filled in our School Food Institute online courses |
Healthy School Food by the Numbers
Our impact on healthy school meals |
3.4 million
children impacted by our programs |
14,129
schools impacted by our programs |
6,083
salad bars granted to schools |
98,501
students impacted by lunchroom education |
2,322
seats filled in our School Food Institute online courses |
Discover More
Our History
Learn more about Chef Ann Cooper, her path to school food reform, and the founding of the Chef Ann Foundation.
Success Stories
Read about school food successes from school food professionals and advocates.